ACIDIC FOOD LIST

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TABLE OF CONTENTS

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    Eating foods from this list will affect the pH balance in your body. Too much acid in your diet will cause health problems so it is important to be aware of which foods are considered acidic and how much acid they do contain. The list is divided into foods that are slightly acidic, very acidic and just considered acidic.

    SLIGHTLY ACIDIC
    barley                    
    bass                                
    blueberries                                    
    bread; rye, wheat, whole grain
    brown rice                       
    Bulgur wheat                      
    butter                                             
    buttermilk                                     
    cereal, whole grain   
    clams                                             
    cocoa              
    corn oil                         
    cottage cheese                    
    cream                                            
    curry powder        
    fish, cold water         
    flounder             
    flour; millet or brown rice
    fruit, dried (except raisins)   
    fruit juice (processed) 
    granola, sweetened  
    honey, processed
    Kasha (buckwheat groats)
    lard
    margarine
    millet
    oysters
    pasta, whole grain
    pike
    plums
    prunes
    pumpkin seeds
    Quinoa
    Rice, basmati

    rice, brown

    rice cakes

    rice milk

    rye

    rye bread

    Safflower oil

    salmon

    sesame oil

    sole

    spelt

    sunflower oil

    sunflower seeds

    tea, black

    trout

    venison

    wild game

    yogurt
    ACIDIC
    bread, pumpernickel
    brown sugar                     
    buckwheat
    catfish
    cereal, commercial/kids
    cheese, soft (mozzarella)
    cherries, sour
    chicken 
    coffee; regular or decaf
    corn bread 
    cornmeal
    corn, processed (popcorn)
    crackers (whole wheat rye)
    cream cheese 
    duck
    eggs 
    flour; barley, rye or whole wheat
    fruit (canned (all types)
    Gatorade
    grits, corn 
    halibut 
    jam
    jelly
    ketchup
    lamb
    Mahi-mahi
    mayonnaise
    milk, raw
    molasses
    mussels
    mustard
    oat bran
    organ meats 
    peanuts
    peanut butter
    peanut oil
    pecans
    pickles, sweet
    pine nuts
    pistachios
    popcorn
    rabbit
    raw sugar
    relish, pickle
    rhubarb
    rice, white
    sour cherries
    sour cream
    soy milk
    soybean oil
    sports drinks
    sugar, brown
    sugar, raw
    sugar, white
    tortillas, corn
    tuna
    turkey
    veal
    vinegar
    vitamin water
    walnuts
    white rice
    white sugar
    wine (all types)




















    VERY ACIDIC
    artificial sweeteners
    Aspartame
    bacon
    bagels
    baked goods
    beef
    beer
    biscuits
    bologna
    bread, white
    brownies
    cakes (all types)
    candy (all types)
    carp
    cheese, hard (cow's milk)
    chips (all types)
    chocolate
    coffee-espresso
    cold cuts
    cookies (all types)
    corn chips
    corn syrup
    corned beef
    cottonseed oil
    couscous
    crab
    crackers, white or saltines
    cranberries
    cranberry sauce
    custard
    deli meat
    donuts
    equal/aspartame
    flour; white, soy, white rice
    fruit juice, sweetened
    gravy
    ham
    hazelnuts
    high fructose corn syrup
    hot dogs/frankfurters, coneys
    ice cream
    liquor (all types)
    lobster
    lunch meat
    macadamia nuts
    macaroni and cheese
    Matzoh
    milk, homogenized
    noodles, egg
    pasta, white flour
    pastrami
    pie (all types)
    pork
    potato chips
    processed foods (all kinds)
    pudding (all kinds)
    Saccharin
    salami
    salt, iodized table
    sausage
    shrimp
    soda (all types)
    Splenda
    swordfish
    tortillas, white (flour)

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